Today I got a bunch of over ripe bananas for $.32 a pound and since they are best for cooking and smoothies I grabbed 4 pounds and decided to use a couple of cake mixes I had to make some banana bread cake for mom and grandma and for game tomorrow.
I adapted the recipe from about 3 I saw on line and sort of winged it.
Banana cake: (5 loaves)
2 butter yellow cake mixes (next time I am trying butter pecan or french vanilla)
2 cups of milk
6 very over ripe bananas mashed
1 small packet vanilla pudding mix
1/3 cup brown sugar
Mix the bananas, milk, sugar and pudding together with the beaters until creamy
Pour the mix and eggs into a large mixing bowl and add the liquid mix and beat until well mixed.
oil 5 average sized loaf pans (you can make a couple of cakes or cupcakes with this) and half fill with the mix.
Cook on 350* until golden brown and test by poking with a knife until it comes out clean (30 mins for me this time)
Enjoy (this has a lovely sweet an somewhat buttery taste)